Split-leather and canvas mixed gloves
BERKELEY FLEX, Mechanics glove leather-spandex with velcro
Ref. G126
TERRYTOP MITTEN, Heat-resistant 250ºC and cut-resistant C
G406
250ºC and cut C: safety in your hands.
· 100% cotton heat-resistant mitten, with cut resistance.
· Extensive forearm protection, with a 16 cm cuff.
· Excellent heat resistance: 250ºC by contact heat.
· Includes a PVC layer in its construction, which aids sealing and prevents water penetration.
· Breathable.
· Designed to be easy to put on and take off.
· APPLICATIONS Designed for handling hot objects in bakery, catering, etc.
· 100% cotton heat-resistant mitten, with cut resistance.
· Extensive forearm protection, with a 16 cm cuff.
· Excellent heat resistance: 250ºC by contact heat.
· Includes a PVC layer in its construction, which aids sealing and prevents water penetration.
· Breathable.
· Designed to be easy to put on and take off.
· APPLICATIONS Designed for handling hot objects in bakery, catering, etc.
Reliable protection up to 250ºC by contact and cut resistance level C, with the softness and breathability of 100% cotton. 16 cm long cuff and PVC layer that seals and prevents water penetration for safe and comfortable handling.
The TERRYTOP MITTEN is designed for demanding environments where safety and comfort make a difference. Its 100% cotton construction provides breathability and prolonged comfort, while the cut resistance C gives an extra barrier in handling trays and utensils. It withstands up to 250ºC by contact and its 16 cm cuff protects the forearm to reduce burn risks. The PVC layer seals the fabric and prevents water penetration, ideal against steam and spills. Thanks to its ergonomics, it is easy to put on and take off, speeding up task changes and improving productivity. Usage suggestions: bakeries and pastry shops, professional ovens, catering and hospitality, plating and food production lines. A quality solution and great value for continuous operations.
250ºC and cut C: safety in your hands.
Use cases:
- Handling hot trays and moulds in bakeries and pastry shops.
- Catering and hospitality operations with ovens, salamanders and hot trolleys.
- Removal and transport of hot containers in food production lines.
The TERRYTOP MITTEN is designed for demanding environments where safety and comfort make a difference. Its 100% cotton construction provides breathability and prolonged comfort, while the cut resistance C gives an extra barrier in handling trays and utensils. It withstands up to 250ºC by contact and its 16 cm cuff protects the forearm to reduce burn risks. The PVC layer seals the fabric and prevents water penetration, ideal against steam and spills. Thanks to its ergonomics, it is easy to put on and take off, speeding up task changes and improving productivity. Usage suggestions: bakeries and pastry shops, professional ovens, catering and hospitality, plating and food production lines. A quality solution and great value for continuous operations.
250ºC and cut C: safety in your hands.
Use cases:
- Handling hot trays and moulds in bakeries and pastry shops.
- Catering and hospitality operations with ovens, salamanders and hot trolleys.
- Removal and transport of hot containers in food production lines.
- Packaging unit
- EN ISO 21420
- OK
- EN388
- OK
- EN407
- OK
- Cut-resistant
- OK
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